Duck Deli Grand Opening

Posted 12 May 2017

Ribbon cutting marks completion of Long Melford Swan’s ambitious expansion

Staff at the Long Melford Swan welcomed customers and guests to celebrate the completion of the restaurant’s expansion, deli opening and the addition of new rooms at a ribbon cutting event on Thursday 23rd February.

The award winning restaurant with rooms, run by the Macmillan family, has become a popular destination for foodies who can not only enjoy the varied and exciting menu in the restaurant but can also choose the finest ingredients and foods in the Duck Deli to take away.

Having opened its doors five years ago, the Long Melford Swan has extended the restaurant with a new garden room, outside seating area and introduced a chef’s table which offers an exclusive private dining experience with a view into the bustling kitchen.

The hotel has seven individually designed bedrooms, including Room No.10 – The Suite, which features a separate lounge area, walk-in drench shower and freestanding copper bath.

Commenting on the ribbon cutting event, Sales and Marketing Director Lorna Pissarro said; “It is a pleasure to welcome our valued customers and supporters to help us mark this occasion. The expansion of the Long Melford Swan has allowed us to realise our ambition of creating not only a fabulous dining experience but also a wonderful place to stay.”

The Long Melford Swan is part of the Stuart Inns Group which also manages the Hadleigh Ram and Lavenham Greyhound.

For more information about the Long Melford Swan, visit: